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Sausage Gravy Breakfast Pizza

Sausage Gravy Breakfast Pizza Recipe | Easy & Hearty Breakfast Ideas

Ingredients:

  • 2 packages crescent rolls
  • 1 package cooked sausage crumbles (such as Jimmy Dean)
  • 1 envelope country gravy mix
  • 6 eggs
  • 2 tablespoons milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon butter
  • 8 ounces shredded cheddar cheese
  • 4 ounces shredded pepper Jack cheese

Directions:

  1. Heat oven to 375°F. Grease a round pizza pan.
  2. Unroll crescent dough and separate into 16 triangles. Arrange on the pizza pan with points toward the center. Press to form a crust, sealing seams. Bake 11 to 13 minutes until golden.
  3. Prepare gravy mix according to package directions in a saucepan. Stir in sausage crumbles. Set aside.
  4. Whisk eggs, milk, salt, and pepper in a bowl. Heat butter in a skillet over medium heat. Add egg mixture; cook and stir until almost set.
  5. Spread sausage gravy over baked crust. Top with the egg mixture and cheeses.
  6. Bake for 5 to 10 minutes more, or until eggs are set and cheese melts. Serve in wedges.
Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes
Kcal: 520 kcal | Servings: 8 servings

FAQs:

1. What type of sausage is best for Sausage Gravy Breakfast Pizza? Any pre-cooked sausage crumbles work well for this recipe, but Jimmy Dean is a popular choice due to its flavor and convenience.

2. Can I make the gravy from scratch instead of using a mix? Absolutely! If you prefer homemade gravy, you can make it from scratch using sausage drippings, flour, milk, and seasonings. Adjust the thickness according to your preference.

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3. Is it possible to use a different type of dough for the crust? Yes, while crescent roll dough offers convenience and a flaky texture, you can also use homemade or store-bought pizza dough. Just remember to adjust baking times accordingly.

4. Can I add vegetables to the Sausage Gravy Breakfast Pizza? Certainly! Adding vegetables like bell peppers, onions, or mushrooms can increase the nutritional value and flavor. Sauté them before adding to the pizza.

5. How can I store leftovers, and how long will they last? Leftover breakfast pizza can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warm.

6. Can this recipe be made ahead of time? For the best results, it’s recommended to assemble and bake the pizza just before serving. However, you can prepare the sausage gravy and egg mixture ahead of time and refrigerate overnight.

7. What are some good side dishes to serve with Sausage Gravy Breakfast Pizza? Fresh fruit, a side salad, or yogurt can balance the hearty and savory flavors of the breakfast pizza for a well-rounded meal.

8. Can I use different types of cheese? Yes, feel free to use your favorite cheeses. Mozzarella, Monterey Jack, or a Mexican cheese blend are all great alternatives to cheddar and pepper Jack.

9. Is Sausage Gravy Breakfast Pizza suitable for a brunch crowd? This recipe is perfect for brunch gatherings. It’s easy to make in large quantities and offers a satisfying, all-in-one meal option.

10. How can I make this breakfast pizza vegetarian? Substitute the sausage crumbles with a vegetarian alternative and ensure your gravy mix or homemade gravy is vegetarian-friendly.

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